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August 2021
August 13, 2021
We just finished a big cook here and had a good amount of Pulled Pork and Pulled Brisket, but we didn’t want to have sandwiches for […]
August 13, 2021
This recipe is one that took first place in a BBQ competition out of Westmont Illinois by the Smoke Daddy VooDoo BBQ Team Prep Time: […]
August 12, 2021
As shown in the picture above, Brisket is the cut of beef that comes from the breast of a cow. This cut is a large, […]
August 9, 2021
Paw Dads Texas BBQ Sauce is a delicious, super simple and beautiful sauce that goes well with anything on the grill. Remembering how my grandfather used […]
August 9, 2021
Armadillo Eggs “Wake Up your Taste Buds” with a stuffed jalapeno, wrapped in a ¼ pound of spicy sausage with a “Kiss of Smoke“. Not for […]
August 9, 2021
Santa Maria Rub a uniquely sweet, smoky and spicy rub from Old California, famous for its great BBQ Tri Tip. We like to do a heavy […]