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The Universal Sear Daddy Pellet Grill Searing Station

(4 customer reviews)

(Patent# D828,713 )

With the Universal Sear Daddy, the option to flame broil is now possible! Produce those beautiful sear marks on steaks, hot dogs, chicken, brats, and much more.
Extremely easy to install and use!

Place a pizza stone on top of the sear station for wood fired pizza or place a griddle or pan on top for pan frying.

Turns your pellet grill into a stove top cooker!

The USA Version is now available!

$74.99$99.99

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Product Description

The “Original” Pellet Pro® Sear Daddy Pellet Grill Searing Station!

Don’t settle for cheap “Hacks” or Imitations!

The #1 drawback with pellet grills is that they cannot achieve a direct sear. Pellet Grills have always been designed to function as a wood fired smoker. Not Anymore!

With the Universal Sear Daddy, the option to flame broil is now possible! Produce those beautiful sear marks on steaks, hot dogs, chicken, brats, and much more.  Grill Grate Temperatures of 700° to 800°.
Extremely easy to install and use!
Flavor Bars made from High Quality 301 Stainless Steel!

Lava Rock Included

The USA version is now available and is made from THICK GAUGE STEEL with removable STAINLESS STEEL flavor bars.

The Sear Daddy will fit directly on Pellet Pro®, Traeger, Pit Boss, Camp Chef, Rec Tec, and any others that are designed with the burnpot in center of the cooking chamber and a 19 1/2″ bottom grate width.

Check Out the Review from Date Night Doins!

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Additional information

Weight20 lbs
Dimensions20 × 20 × 8 in
Style

Carbon Steel (USA Made), Stainless Steel

4 reviews for The Universal Sear Daddy Pellet Grill Searing Station

  1. hodd

    Received this with my 1140 grill and I love the ability to grill or smoke with the pellet grill couldn’t make a better steak without it!

  2. jreed2181 (verified owner)

    Absolutely love this. I think my wife loves it more! Makes delicious steaks!!

  3. micahmail (verified owner)

    It works! I have a pretty new Traeger 885 and now I can actually sear on it!! Saves tons of pellets. This drops right in. I set the temperature to 200 on the Traeger = heavy black sear lines on the meat. I forgot to dust the lava rock off like the instructions said but I did burn it in at 500 for 20 min to get rid of the fabrication oils. Works awesome.

  4. juniochris71 (verified owner)

    Works absolutely fantastic. A must for your pellet grill. Now getting that true sear on our steaks we have been missing.

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